HEC UK Wine Club - Chinese Food and Wine Pairing @ Wun's Tea Room and Bar

HEC UK Wine Club - Chinese Food and Wine Pairing @ Wun's Tea Room and Bar

2022-05-25T18:30:00+00:00

2022-05-25T20:30:00+00:00

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The HEC Wine Club UK is delighted to invite you to an exclusive wine tasting and food pairing hosted at Wun's Tea Room and Bar in SohoHEC UK Wine Club - Chinese Food and Wine PairingWednesday 25th May - 7.30pmWun's Tea Room and Bar - 23 Greek St, London W1D 4DZ (Soho)Limited availability - ONLY 50 TicketsThis event will take place at Wun's Tea Room & Bar, an innovative restaurant with a vintage Hong Kong-style serving Asian sharing dishes. During this original wine tasting, you will pair exquisite Chinese wines from the Treaty Port Vineyards in the Shandong peninsula with delicious Cantonese small plates:The Inspector General – Bordeaux blendThe Prince – Petit Verdot/Arinarnoa - Gold Medal RedThe Manchu Bride – MuscatThe Lady of Fashion –Viognier/Chardonnay - Bronze Medal WhiteThe Debutante – Grenache Noir roseThe Philosopher – Gently oaked Syrah as selected by Brooke’s Dining Club View Wun's Tea Room and Bar's sample menu hereAbout Treaty Port VineyardsChris Ruffle first planted vines on the granite, South-facing slopes of Qiushan in 2005. There are now 9 red varietals planted in the 19 hectare vineyard (Marselan, Petit Verdot, Merlot, Cabernet Franc, Cabernet Sauvignon, Grenache Noir, Syrah, Arinarnoa and Sangiovese) and 3 white varietals (Viognier, Muscat and Chardonnay). All vines were imported from France.Treaty Port house wine is the Castle Red, made each harvest from a blend of the red varietals, and the Debutante, a Grenache-based rose. In good years, the castle produce reserves wines, each named after a person with a link to the Treaty Port era: The Lady of Fashion (Viognier/Chardonnay); the Prince (Petit Verdot/Arinarnoa), the Commissioner (Marselan), the Admiral (Merlot) and the Inspector General (Cabernet Sauvignon).The dress code will be smart/business casual. We hope to see you there! HEC UK Wine ClubCorentin Le Roux (H.18) & Pierre Regimbeau (H.10)------------------Please contact HEC Alumni Relations Manager christina.keo@hecalumni.fr for feedback or help to register to events.

https://www.hecalumni.fr/fr/event/hec-uk-wine-club-chinese-food-and-wine-pairing-wun-s-tea-room-and-bar/2022/05/25/8936